Safer Bites: New Era of Food Safety
Food safety has always been a paramount concern for societies throughout history. In ancient times, people had to rely on basic preservation methods such as salting and drying to prevent food from spoiling. As technology advanced, so did our ability to ensure the safety of the food we consume. In recent years, we have entered a new era of food safety driven by technological innovations, changing consumer expectations, and a growing awareness of the global food supply chain. 1. Technology Transformation within Food Safety One of the most significant drivers of the new era of food safety is technology. Advances in food processing, packaging, and distribution have greatly enhanced our ability to monitor and control the safety of the food supply. For instance, sensors and monitoring devices can now track the temperature, humidity, and other environmental factors that affect food quality in real time. This allows for immediate corrective action in case of deviations from safe conditions. Fu...